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明臻福将

Mingzhen Fujiang Foods has obtained new import and export qualifications, accelerating its global expansion.

2025/11/19

On July 30, 2025, Nantong Mingzhenfu Food Co., Ltd. obtained new qualifications as an importer and exporter of goods, officially enabling the company to independently carry out import and export business. This qualification will help the company accelerate its global expansion and tap into international markets.

Mingzhen Fujiang Foods makes its debut at the International Food Exhibition, and the brand’s influence continues to grow.

2025/11/19

In 2025, Nantong Mingzhenfu Food Co., Ltd. plans to showcase its “Xibu Hong” brand ketchup, as well as new products such as tomato seasoning sauces and tomato sauces, at the Thailand International Food Expo. This participation in the expo will further enhance the company’s brand recognition in international markets and support the implementation of its globalization strategy.

Mingzhen Fujiang Food has obtained a food production license, and its production qualifications have been officially recognized.

2025/11/19

On September 19, 2025, Nantong Mingzhenfu Food Co., Ltd. successfully obtained a food production license (license number: SC10332062102996), valid until September 18, 2030. The acquisition of this qualification signifies that the company’s production processes and product quality have met national standards.

Mingzhen Fujiang Food has obtained the food wastewater discharge permit and meets environmental protection standards for production.

2025/11/19

On March 27, 2025, Nantong Mingzhenfu Food Co., Ltd. successfully obtained a wastewater discharge permit (permit number: 91320621MAEADYPM42001W), valid until March 26, 2030. The acquisition of this qualification demonstrates that the company’s production processes comply with environmental protection requirements and have achieved green, sustainable development.
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